• Articol #301 ianuarie 2024

    THE QUALITATIVE CHARACTERIZATION OF POLYFLORAL HONEY AND THE INFLUENCE OF THERMAL PROCESSING ON HYDROXYMETHYLFURFURAL CONTENT,
    Revista/Volum: SCIENTIFIC PAPERS-SERIES A-AGRONOMY ISSN 2285-5785 e- ISSN 2285-5807

    1. M. Popa M. Glevitzky G.-A. Dumitrel D. Popa A. Virsta