• Articol #1766 ianuarie 2019

    Changes Occurred In A Porcelain Factory Due To Quality Management System Implementation
    Revista/Volum: Journal of Business and Economics, Volume IV Issue 1, 2019 ISSN: 0044-2372 (Print) 1861-8928 (Online)

    Adina Sarb Liliana Itul Maria Popa

    DOI: https://doi.org/10.47535/1991ojbe059

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  • Articol #1765 ianuarie 2020

    THE IMPROVEMENT OF A QUALITY MANAGEMENT SYSTEM BY APPLYING RISK MANAGEMENT
    Revista/Volum: Annales Universitatis Apulensis Series Oeconomica, 22(2), 2020, 112-125 ISSN: 1454-9409

    Adina SARB Cristina BURJA UDREA Liliana ITUL Maria POPA

    DOI: https://doi.org/10.29302/oeconomica.2019.22.2

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  • Articol #1329 ianuarie 2019

    Improvement of the technological process of carbonated spring water by implementing the quality and food safety management standards
    Revista/Volum: ISI PROCEEDINGS- 9TH INTERNATIONAL CONFERENCE ON MANUFACTURING SCIENCE AND EDUCATION (MSE 2019): TRENDS IN NEW INDUSTRIAL REVOLUTION, Book Series: MATEC Web of Conferences eISSN: 2261-236X

    Maria Popa Ioana Glevitzky Adina Sarb

    DOI: https://doi.org/10.1051/matecconf/201929002004;

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  • Articol #1328 ianuarie 2019

    The improvement of quality management system in a porcelain factory
    Revista/Volum: ISI PROCEEDINGS- 9TH INTERNATIONAL CONFERENCE ON MANUFACTURING SCIENCE AND EDUCATION (MSE 2019): TRENDS IN NEW INDUSTRIAL REVOLUTION, Book Series: MATEC Web of Conferences eISSN: 2261-236X

    Adina Sarb Ioana Glevitzky Liliana Itul Maria Popa

    DOI: https://doi.org/10.1051/matecconf/201929005003

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